Settings

Labour rules are simplified for scheduling and are not legal advice.

Jurisdiction preset

Currently Alberta: Greater of daily or weekly overtime. Switching resets the rule numbers below to that preset.

Youth limits are for ages 13-14. Ages 15-17 can't work 12am–6am and need adult supervision 9pm–12am in restaurants; not modelled.

Rules and outreach

Weekly overtime after (h)Daily overtime after (h, empty = none)Rest between shifts (h)Max days in a rowOffer reply timeout (min)Demo modeOffers time out after 2 minutes

Station priority

Most critical first. When someone calls out, the solver pulls crew from the bottom of this list to fill gaps higher up.

1DT-OTDrive-Thru Order Taker
2DT-WINDrive-Thru Window/Cash
3BEVBeverage/Barista
4CTRFront Counter/Till
5SANDSandwich & Breakfast Line
6OVENOven & Baked Goods
7SUPVShift Supervisor
8BAKEROvernight Baker
9LOBBYLobby/Dishes/Restock

Coverage template

The minimum number of people each station needs in each daypart, every day (0 = not needed). The station board turns red below these numbers, and call-out planning and auto-fill fill to them.

Station	Morning rush	Midday	Afternoon	Evening/close	Overnight
DT-OTDrive-Thru Order Taker
DT-WINDrive-Thru Window/Cash
BEVBeverage/Barista
CTRFront Counter/Till
SANDSandwich & Breakfast Line
OVENOven & Baked Goods
SUPVShift Supervisor
BAKEROvernight Baker
LOBBYLobby/Dishes/Restock
People needed	10	8	6	5	1

Dayparts can't overlap. Overnight may run past midnight (end before start).
The morning rush times are also when trainees can't work alone on rush-critical stations.